Nutrition Facts for Cabernet sauvignon red wine
Image of Cabernet sauvignon red wine

Cabernet sauvignon red wine

Item Rating: 80/100

One cup of Cabernet sauvignon red wine is around 237 grams and contains approximately 194 calories, 0.2 grams of protein, 0 grams of fat, and 6.3 grams of carbohydrates.

Cabernet Sauvignon Red Wine is a bold and iconic varietal, known for its rich flavors of blackcurrant, plum, and hints of oak. Originating from France's Bordeaux region, it pairs beautifully with hearty dishes like grilled meats and rich pastas. This wine is high in antioxidants, offering potential heart health benefits, but it’s also higher in calories and alcohol than some lighter wines. Enjoy in moderation, and savor the depth of character that makes Cabernet Sauvignon a timeless favorite among wine enthusiasts.

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 194.0063
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.0411mg 0%
Total Carbohydrate 6.3092g 0%
Dietary Fiber 0g 0%
Total Sugars 1.5774g
Protein 0.1578g 0%
Vitamin D 0IU 0%
Calcium 18.9274mg 0%
Iron 0.7886mg 0%
Potassium 294.9528mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 2.4%
Carbs: 97.6%