One cup of Cabernet is around 237.1 grams and contains approximately 196.8 calories, 0.2 grams of protein, 0 grams of fat, and 6.1 grams of carbohydrates.
Cabernet is a bold, full-bodied red wine, primarily made from the Cabernet Sauvignon grape grown in regions like Bordeaux and Napa Valley. Its rich flavor profile features dark fruits like blackberry and blackcurrant, complemented by notes of cedar, tobacco, and spice. Cabernet pairs beautifully with hearty dishes like grilled steak, lamb, or rich pasta sauces. While it offers antioxidants and can promote heart health in moderation, be mindful of its calorie content. Enjoy Cabernet for its depth of flavor and its ability to elevate your dining experience.
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Nutrition Information
Calories |
196.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 6.1 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0.2 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
