One cup of Cabbage with vinegar is around 238.1 grams and contains approximately 59.5 calories, 3.1 grams of protein, 0.2 grams of fat, and 13.8 grams of carbohydrates.
Cabbage With Vinegar is a tangy and refreshing dish that features tender cabbage, crisp and vibrant, tossed in a zesty vinegar dressing. This simple yet flavorful side originates from various cuisines, particularly in Eastern Europe and Asia, where cabbage is a staple ingredient. Packed with vitamins C and K, this dish offers numerous health benefits, aiding digestion and boosting immunity. Its low-calorie profile makes it a guilt-free addition to any meal. Whether served chilled or at room temperature, Cabbage With Vinegar is a delicious way to enjoy wholesome ingredients!
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Nutrition Information
Calories |
59.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23.8 mg | 1% | |
| Total Carbohydrates | 13.8 g | 5% | |
| Dietary Fiber | 6.0 g | 21% | |
| Sugars | 7.6 g | ||
| protein | 3.1 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 404.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
