Nutrition Facts for Cabbage with vinegar
Image of Cabbage with vinegar

Cabbage with vinegar

Item Rating: 86/100

One cup of Cabbage with vinegar is around 238 grams and contains approximately 60 calories, 3.1 grams of protein, 0.2 grams of fat, and 14 grams of carbohydrates.

Cabbage With Vinegar is a tangy and refreshing dish that features tender cabbage, crisp and vibrant, tossed in a zesty vinegar dressing. This simple yet flavorful side originates from various cuisines, particularly in Eastern Europe and Asia, where cabbage is a staple ingredient. Packed with vitamins C and K, this dish offers numerous health benefits, aiding digestion and boosting immunity. Its low-calorie profile makes it a guilt-free addition to any meal. Whether served chilled or at room temperature, Cabbage With Vinegar is a delicious way to enjoy wholesome ingredients!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 59.5238
Total Fat 0.2381g 0%
Saturated Fat 0.0714g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 23.8095mg 0%
Total Carbohydrate 13.8095g 0%
Dietary Fiber 5.9524g 0%
Total Sugars 7.619g
Protein 3.0952g 0%
Vitamin D 0IU 0%
Calcium 95.2381mg 0%
Iron 1.1905mg 0%
Potassium 404.7619mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.1%
Protein: 17.7%
Carbs: 79.2%