One cup of Cabbage with meat is around 237 grams and contains approximately 59 calories, 3.1 grams of protein, 0.2 grams of fat, and 14.0 grams of carbohydrates.
Cabbage With Meat is a hearty dish that combines tender cabbage leaves with succulent pieces of seasoned meat, often featuring beef or pork. This comforting classic hails from Eastern European cuisine, bringing warmth to the table with its blend of flavors. Packed with nutrients, cabbage is rich in vitamins C and K, while the meat provides a good source of protein. Though deliciously filling, be mindful of portion sizes, as it can be calorie-dense depending on preparation. Perfect for a cozy meal, Cabbage With Meat satisfies both the palate and the appetite!
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Nutrition Information
Calories |
59 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 42.7 mg | 1% | |
| Total Carbohydrates | 14.0 g | 5% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 7.6 g | ||
| protein | 3.1 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.9 mg | 7% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 403.5 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
