Cabbage subji
One cup of Cabbage subji is around 237 grams and contains approximately 126 calories, 4.7 grams of protein, 3.2 grams of fat, and 24 grams of carbohydrates.
Cabbage Subji is a flavorful Indian stir-fry dish featuring finely chopped cabbage sautéed with aromatic spices, tomatoes, and green chilies. This vibrant vegetarian dish is often enjoyed with roti or rice, making it a staple in Indian households. Packed with dietary fiber, vitamins C and K, and low in calories, Cabbage Subji is not only delicious but also promotes digestion and overall health. Whether as a side or a main dish, it embraces the essence of wholesome, home-cooked goodness. Indulge in this nutritious delight that warms the heart and nourishes the body!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 126.1829 |
| Total Fat 3.1545g | 0% |
| Saturated Fat 0.4732g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 473.1861mg | 0% |
| Total Carbohydrate 23.6593g | 0% |
| Dietary Fiber 7.8864g | 0% |
| Total Sugars 7.8864g | |
| Protein 4.7319g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 94.6372mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 473.1861mg | 0% |
Source of Calories