Nutrition Facts for Cabbage stir-fry with mushrooms
Image of Cabbage stir-fry with mushrooms

Cabbage stir-fry with mushrooms

Item Rating: 81/100

One cup of Cabbage stir-fry with mushrooms is around 235 grams and contains approximately 118 calories, 3.5 grams of protein, 3.5 grams of fat, and 18 grams of carbohydrates.

Cabbage Stir-Fry With Mushrooms is a vibrant and delicious dish that showcases the benefits of fresh vegetables. Featuring tender green cabbage and earthy mushrooms, this stir-fry is infused with garlic and ginger for an aromatic kick. Originating from Asian cuisine, it offers a quick, nutritious meal that’s low in calories and packed with vitamins C and K. With the added crunch of bell peppers and a splash of soy sauce, it delivers a burst of flavor in every bite. Perfect for a light dinner or a healthy side, this dish is sure to satisfy your cravings while nourishing your body.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 117.6471
Total Fat 3.5294g 0%
Saturated Fat 0.5882g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 17.6471g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 7.0588g
Protein 3.5294g 0%
Vitamin D 0IU 0%
Calcium 70.5882mg 0%
Iron 1.7647mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 12.1%
Carbs: 60.6%