One cup of Cabbage slaw is around 220 grams and contains approximately 90.2 calories, 2.2 grams of protein, 1.6 grams of fat, and 18.7 grams of carbohydrates.
Cabbage Slaw is a vibrant, refreshing dish made primarily of finely shredded cabbage, often accompanied by crunchy carrots, scallions, and tangy dressing. Originating from various cuisines, it’s a staple in coleslaw and Asian salads alike. Packed with vitamins C and K, this slaw is loaded with fiber, making it a fantastic choice for digestive health. Whether enjoyed as a side or a topping, Cabbage Slaw adds a crisp, flavorful element to any meal, blending health and taste in every bite!
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Nutrition Information
Calories |
90.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.6 g | 2% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 4.4 mg | 1% | |
| Sodium | 591.8 mg | 25% | |
| Total Carbohydrates | 18.7 g | 6% | |
| Dietary Fiber | 5.3 g | 18% | |
| Sugars | 11 g | ||
| protein | 2.2 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 68.2 mg | 5% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 338.8 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
