One cup of Cabbage salad vietnamese is around 237 grams and contains approximately 118.0 calories, 4.7 grams of protein, 2.4 grams of fat, and 24 grams of carbohydrates.
Cabbage Salad Vietnamese is a vibrant and refreshing dish that hails from the heart of Vietnam. This salad features finely shredded green cabbage, crunchy carrots, and fragrant herbs like cilantro and mint, all tossed together in a zesty dressing made from lime juice, fish sauce, and a hint of sugar. Rich in fiber and packed with vitamins, it's a healthy choice that’s low in calories yet bursting with flavor. With its perfect balance of crunch and tang, Cabbage Salad is an essential part of Vietnamese cuisine that brightens any meal. Dive into this deliciously healthy option today!
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Nutrition Information
Calories |
118.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.4 g | 3% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 473.0 mg | 20% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 11.8 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.0 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
