Cabbage okoy

Item Rating: 79/100

One cup of Cabbage okoy is around 238 grams and contains approximately 476 calories, 12 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.

Cabbage Okoy is a delightful Filipino snack made with shredded cabbage, shrimp, and a blend of spices, all encased in a crispy golden batter. Originating from the vibrant street food culture of the Philippines, this dish embodies the perfect balance of flavors and textures. Rich in fiber from the cabbage and protein from the shrimp, Cabbage Okoy offers a nutritious boost. However, it's important to enjoy it in moderation, as the frying process adds extra calories. Whether served as an appetizer or a quick bite, Cabbage Okoy is a tasty treat that captures the heart of Filipino cuisine.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	476.1905

Total Fat 23.8095g	0%
Saturated Fat 4.7619g	0%
Polyunsaturated Fat g
Cholesterol 71.4286mg	0%
Sodium 714.2857mg	0%
Total Carbohydrate 47.619g	0%
Dietary Fiber 7.1429g	0%
Total Sugars 4.7619g
Protein 11.9048g	0%

Vitamin D 0IU	0%
Calcium 119.0476mg	0%
Iron 2.381mg	0%
Potassium 476.1905mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%

Protein: 10.5%

Carbs: 42.1%