Nutrition Facts for Cabbage dumplings
Image of Cabbage dumplings

Cabbage dumplings

Item Rating: 72/100

One cup of Cabbage dumplings is around 238 grams and contains approximately 357 calories, 12 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.

Cabbage Dumplings are a delightful dish originating from Eastern European cuisine, beloved for their comforting flavor and satisfying texture. These dumplings are typically filled with tender, shredded cabbage, mixed with aromatic herbs and spices, all enveloped in a light, chewy dough. Often steamed or pan-fried, they offer a deliciously crispy exterior while retaining a soft filling. Packed with fiber and vitamins, cabbage makes these dumplings a nutritious choice, while being low in calories. Perfect as a hearty appetizer or light meal, Cabbage Dumplings beautifully blend tradition with healthful ingredients. Indulge in a taste that’s as wholesome as it is delicious!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 11.9048g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 4.7619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 3.5714mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 13.8%
Carbs: 55.2%