Cabbage cake

Item Rating: 58/100

One cup of Cabbage cake is around 238 grams and contains approximately 595 calories, 12 grams of protein, 29 grams of fat, and 71 grams of carbohydrates.

Cabbage Cake is a unique and delightful dish that combines finely shredded cabbage with a fluffy batter, often featuring ingredients like eggs, flour, and spices. Originating from Eastern European cuisine, this savory cake brings a twist to traditional comfort food. Packed with nutrients, cabbage provides a boost of vitamins C and K, while keeping calories in check. Although it can be indulgent with added cheese or bacon, you can easily customize it for a healthier version. Whether served as a snack or a side dish, Cabbage Cake is a tasty way to enjoy this versatile vegetable!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 28.5714g	0%
Saturated Fat 11.9048g	0%
Polyunsaturated Fat g
Cholesterol 71.4286mg	0%
Sodium 714.2857mg	0%
Total Carbohydrate 71.4286g	0%
Dietary Fiber 7.1429g	0%
Total Sugars 35.7143g
Protein 11.9048g	0%

Vitamin D 0IU	0%
Calcium 238.0952mg	0%
Iron 3.5714mg	0%
Potassium 476.1905mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.5%

Protein: 8.1%

Carbs: 48.4%