Nutrition Facts for Cabbage and collard greens
Image of Cabbage and collard greens

Cabbage and collard greens

Item Rating: 86/100

One cup of Cabbage and collard greens is around 237 grams and contains approximately 59 calories, 2.9 grams of protein, 0.3 grams of fat, and 14 grams of carbohydrates.

Cabbage and collard greens are vibrant, leafy vegetables that bring a burst of flavor and nutrition to your plate. Originating from Southern cuisine, these greens are celebrated for their hearty texture and versatility. Packed with vitamins A, C, and K, they’re known for promoting healthy digestion and reducing inflammation. Often simmered with spices and seasonings, they complement a variety of dishes, making them a staple in comfort food. Whether sautéed, steamed, or tossed in salads, cabbage and collard greens are a delicious way to boost your health while enjoying rich culinary traditions.

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Nutrition Facts

Serving size (237.3333g)
Amount per serving % Daily Value*
Calories 58.6667
Total Fat 0.2668g 0%
Saturated Fat 0.0534g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 42.6666mg 0%
Total Carbohydrate 13.8667g 0%
Dietary Fiber 5.8666g 0%
Total Sugars 7.4667g
Protein 2.9334g 0%
Vitamin D 0IU 0%
Calcium 106.6666mg 0%
Iron 1.2534mg 0%
Potassium 453.3332mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.4%
Protein: 16.9%
Carbs: 79.7%