1 serving (100 grams) contains 250 calories, 18.0 grams of protein, 20.0 grams of fat, and 0.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 178.6 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.9 g | 85% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cabasa meat pieces
Cabasa Meat Pieces are a flavorful protein option inspired by vibrant African cuisine. Typically made from tender cuts of beef or goat, these pieces are marinated in a rich blend of spices, including paprika, garlic, cumin, and chili, before being grilled, roasted, or pan-seared for a smoky, savory taste. Packed with high-quality protein, Cabasa Meat Pieces can support muscle growth and repair while also being a source of essential vitamins like B12 and iron, which promote healthy red blood cell production. However, the preparation may sometimes involve added oils or sodium, which can increase calorie and salt content. Pairing the dish with fresh vegetables or whole grains can balance its nutritional profile. Cabasa Meat Pieces celebrate bold, traditional flavors and can be enjoyed as the centerpiece of a hearty meal while complementing a balanced diet.
