1 serving (25 grams) contains 100 calories, 1.0 grams of protein, 0.5 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5 g | 6% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3200 mg | 139% | |
| Total Carbohydrates | 220 g | 80% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 180 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 2 mg | 11% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Butterscotch pudding mix
Indulge in the rich, creamy sweetness of butterscotch pudding mix, a classic dessert rooted in traditional American cuisine. Made from a blend of sugar, cornstarch, salt, and natural or artificial flavors, this mix is designed to create smooth, velvety pudding with the signature caramel-like taste of butterscotch. Often requiring just the addition of milk and minimal cooking, it’s a convenient way to whip up a delicious treat. While loved for its nostalgic and comforting flavor, butterscotch pudding mix is typically high in sugar and may contain artificial ingredients or additives, which some may choose to avoid. On the positive side, when prepared with milk, it can provide calcium and other nutrients. For a healthier twist, consider using lower-fat milk or opting for pudding mixes with fewer artificial components. Perfect as an after-dinner dessert or layered in trifles, it’s a versatile option for satisfying your sweet tooth.
