1 serving (85 grams) contains 320 calories, 5.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
888.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.3 g | 42% | |
Saturated Fat | 16.7 g | 83% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 41.7 mg | 13% | |
Sodium | 694.4 mg | 30% | |
Total Carbohydrates | 125.0 g | 45% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 55.6 g | ||
protein | 13.9 g | 27% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 111.1 mg | 8% | |
Iron | 4.2 mg | 23% | |
Potassium | 333.3 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Butterscotch Chip Bun is a sweet, indulgent pastry originating from Western baking traditions, blending rich flavors and soft textures. Crafted with a base of enriched dough, its tender crumb is infused with sweet butterscotch chips, delivering a buttery caramel-like flavor in every bite. Often enjoyed as a dessert or snack, this treat is perfect for satisfying a sweet tooth. While it offers a comforting energy boost through carbohydrates, the bun’s high sugar and fat content may be best enjoyed in moderation. The addition of butterscotch adds a warm, nostalgic touch, but it's not particularly nutrient-dense. Depending on the recipe, it may contain eggs and dairy, making it a source of protein and calcium for some. Pair it with a cup of tea or coffee for a delightful break, but balance it with nutrient-rich foods throughout the day for overall health.