Nutrition Facts for Butternut zucchini rosti
Image of Butternut zucchini rosti

Butternut zucchini rosti

Item Rating: 73/100

One cup of Butternut zucchini rosti is around 240 grams and contains approximately 361 calories, 7.2 grams of protein, 17 grams of fat, and 48 grams of carbohydrates.

Butternut Zucchini Rosti are a delightful twist on a classic dish, combining the earthy sweetness of butternut squash with the tender freshness of zucchini. This vibrant creation hails from European cuisine, often enjoyed as a savory snack or a satisfying side. Made with simple ingredients like finely grated vegetables, flour, and eggs, they pack a nutritious punch, rich in vitamins A and C, while being gluten-free if you use a suitable flour. Crisp on the outside and soft on the inside, these rostis are a wholesome, guilt-free way to indulge your taste buds!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 360.5769
Total Fat 16.8269g 0%
Saturated Fat 2.4038g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 721.1538mg 0%
Total Carbohydrate 48.0769g 0%
Dietary Fiber 7.2115g 0%
Total Sugars 9.6154g
Protein 7.2115g 0%
Vitamin D 0IU 0%
Calcium 96.1538mg 0%
Iron 2.4038mg 0%
Potassium 841.3462mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.6%
Protein: 7.7%
Carbs: 51.6%