Nutrition Facts for Butternut squash stew
Image of Butternut squash stew

Butternut squash stew

Item Rating: 81/100

One cup of Butternut squash stew is around 236 grams and contains approximately 142 calories, 2.8 grams of protein, 2.8 grams of fat, and 28 grams of carbohydrates.

Butternut Squash Stew is a warm and comforting dish that bursts with flavor and nutrition. This hearty stew features tender chunks of butternut squash, rich tomatoes, and an array of vibrant vegetables like carrots, celery, and bell peppers. Seasoned with aromatic herbs and spices, this dish draws inspiration from cozy autumn meals and rustic cuisines. Packed with vitamins A and C, it's not only delicious but also supports your immune health. Plus, it’s low in calories and high in fiber, making it a perfect option for a wholesome, plant-based meal. Enjoy this nourishing bowl of goodness and savor the season!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 141.5094
Total Fat 2.8302g 0%
Saturated Fat 0.4717g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 377.3585mg 0%
Total Carbohydrate 28.3019g 0%
Dietary Fiber 4.717g 0%
Total Sugars 5.6604g
Protein 2.8302g 0%
Vitamin D 0IU 0%
Calcium 47.1698mg 0%
Iron 0.9434mg 0%
Potassium 471.6981mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.0%
Protein: 7.5%
Carbs: 75.5%