Nutrition Facts for Butternut soup with cream
Image of Butternut soup with cream

Butternut soup with cream

Item Rating: 69/100

One cup of Butternut soup with cream is around 236 grams and contains approximately 142 calories, 2.8 grams of protein, 6.6 grams of fat, and 19 grams of carbohydrates.

Butternut Soup With Cream is a velvety delight that combines the natural sweetness of roasted butternut squash with aromatic spices and a touch of rich cream. Originating from traditional American and European cuisines, this comforting soup showcases the perfect balance of flavors. Packed with vitamins A and C, it offers a healthy dose of nourishment, while the cream adds a delightful richness. Ideal for chilly evenings, Butternut Soup With Cream warms your soul and tantalizes your taste buds, making it a cozy favorite during the fall and winter months. Indulge in this creamy, wholesome treat today!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 141.5094
Total Fat 6.6038g 0%
Saturated Fat 3.7736g 0%
Polyunsaturated Fat g
Cholesterol 18.8679mg 0%
Sodium 471.6981mg 0%
Total Carbohydrate 18.8679g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 4.717g
Protein 2.8302g 0%
Vitamin D 0IU 0%
Calcium 47.1698mg 0%
Iron 0.9434mg 0%
Potassium 283.0189mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.6%
Protein: 7.7%
Carbs: 51.6%