One cup of Butternut korma is around 235.8 grams and contains approximately 330.2 calories, 7.5 grams of protein, 14.2 grams of fat, and 42.5 grams of carbohydrates.
Butternut Korma is a rich and creamy Indian dish that features tender chunks of butternut squash simmered in a fragrant blend of spices, coconut milk, and ground almonds. This vibrant curry combines the exotic flavors of cardamom, cinnamon, and turmeric, creating a delightful balance of warmth and sweetness. Packed with vitamins A and C, butternut squash adds a nutritious twist while being low in calories. Enjoy it over fluffy basmati rice or with warm naan for a comforting meal that’s both indulgent and wholesome. Whether you’re a fan of vegetarian dishes or simply looking to explore new flavors, Butternut Korma is sure to satisfy your cravings.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 42.5 g | 15% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 7.5 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.