One cup of Buttermilk waffles is around 238.1 grams and contains approximately 476.2 calories, 10.2 grams of protein, 10.2 grams of fat, and 81.6 grams of carbohydrates.
Buttermilk Waffles are a classic breakfast delight, renowned for their rich flavor and fluffy texture. Made with simple ingredients like fresh buttermilk, flour, eggs, and a hint of vanilla, these waffles originated in the United States and quickly became a beloved staple. The tangy buttermilk adds a unique depth, making every bite irresistibly delicious. While they’re rich and indulgent, pairing them with fresh fruits or a drizzle of maple syrup can elevate your meal. Enjoy them as a comforting treat that brings warmth to your mornings, balancing pleasure with a touch of nostalgia.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.2 g | 13% | |
| Saturated Fat | 1.7 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 17.0 mg | 5% | |
| Sodium | 1054.4 mg | 45% | |
| Total Carbohydrates | 81.6 g | 29% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.4 g | ||
| protein | 10.2 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 68.0 mg | 5% | |
| Iron | 6.8 mg | 37% | |
| Potassium | 170.1 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
