Buttermilk waffle

Item Rating: 52/100

One cup of Buttermilk waffle is around 234 grams and contains approximately 681 calories, 17 grams of protein, 33 grams of fat, and 80 grams of carbohydrates.

Buttermilk Waffle is a delightful breakfast classic, featuring a perfect blend of flour, eggs, buttermilk, and a hint of vanilla. Originating from Southern cuisine, these waffles are light and fluffy, with a crispy exterior that makes every bite a treat. While they’re often indulged with syrup and fresh fruits, buttermilk adds a tangy twist that balances sweetness. Made with wholesome ingredients, they can be a source of calcium and protein, especially when topped with berries. Enjoy this comforting dish any time of day, and savor the warmth of home-cooked goodness!

Nutrition Facts

Serving size	(234.375g)

Amount per serving	% Daily Value*
Calories	681.2501

Total Fat 32.8125g	0%
Saturated Fat 15.6251g	0%
Polyunsaturated Fat g
Cholesterol 140.625mg	0%
Sodium 1406.25mg	0%
Total Carbohydrate 79.6875g	0%
Dietary Fiber 3.1249g	0%
Total Sugars 10.9376g
Protein 17.1874g	0%

Vitamin D 0IU	0%
Calcium 468.75mg	0%
Iron 4.6875mg	0%
Potassium 312.4999mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.2%

Protein: 10.1%

Carbs: 46.7%