Buttermilk syrup

Item Rating: 39/100

One cup of Buttermilk syrup is around 236 grams and contains approximately 787 calories, 0 grams of protein, 16 grams of fat, and 157 grams of carbohydrates.

Buttermilk Syrup is a delightful, sweet condiment made from simple ingredients like buttermilk, butter, sugar, and vanilla. This creamy syrup hails from the Southern United States, where it traditionally complements fluffy pancakes and waffles. Rich in flavor, it boasts a velvety texture that adds a unique twist to breakfast favorites. While it does contain sugar, buttermilk is also a good source of calcium and probiotics, promoting gut health. Indulge in the deliciousness of Buttermilk Syrup—perfect for a cozy breakfast or drizzled over desserts, bringing Southern charm to your table!

Nutrition Facts

Serving size	(236.2205g)

Amount per serving	% Daily Value*
Calories	787.4015

Total Fat 15.7481g	0%
Saturated Fat 7.8739g	0%
Polyunsaturated Fat g
Cholesterol 39.3702mg	0%
Sodium 393.7009mg	0%
Total Carbohydrate 157.4804g	0%
Dietary Fiber 0g	0%
Total Sugars 141.7323g
Protein 0g	0%

Vitamin D 0IU	0%
Calcium 157.4804mg	0%
Iron 0mg	0%
Potassium 236.2205mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%

Protein: 0.0%

Carbs: 81.6%