Nutrition Facts for Buttermilk rusk
Image of Buttermilk rusk

Buttermilk rusk

Item Rating: 46/100

One cup of Buttermilk rusk is around 240 grams and contains approximately 1200 calories, 24 grams of protein, 40 grams of fat, and 200 grams of carbohydrates.

Buttermilk Rusk is a delightful, traditional South African snack that's perfect for dipping in your tea or coffee. Made with simple ingredients like flour, sugar, and tangy buttermilk, these twice-baked biscuits are crunchy yet satisfyingly rich. While they provide a tasty treat, their wholesome ingredients offer a balance of flavor and texture, making them a healthier option compared to many sugary snacks. Enjoy Buttermilk Rusk any time of day, and savor a piece of South African culinary heritage!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1200
Total Fat 40.0001g 0%
Saturated Fat 16.0001g 0%
Polyunsaturated Fat g
Cholesterol 79.9999mg 0%
Sodium 1200mg 0%
Total Carbohydrate 199.9999g 0%
Dietary Fiber 7.9999g 0%
Total Sugars 64.0001g
Protein 24g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 4.0001mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.7%
Protein: 7.6%
Carbs: 63.7%