1 serving (75 grams) contains 200 calories, 12.0 grams of protein, 6.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
625.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.8 g | 24% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 62.5 mg | 20% | |
Sodium | 937.5 mg | 40% | |
Total Carbohydrates | 78.1 g | 28% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 15.6 g | ||
protein | 37.5 g | 75% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 312.5 mg | 24% | |
Iron | 4.7 mg | 26% | |
Potassium | 468.8 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Buttermilk Protein Waffle is a delicious and wholesome twist on a breakfast classic, inspired by American cuisine. Crafted with tender buttermilk, whole grain flours, and a boost from high-quality protein sources like whey or plant-based protein, this waffle offers a balanced, nutritious start to your day. Unlike traditional waffles, it packs extra protein to support muscle recovery and satiety, making it ideal for fitness enthusiasts or those looking for sustained energy. With a light, fluffy texture and subtle tanginess, it pairs perfectly with fresh fruits, nuts, or a drizzle of pure maple syrup. While it’s lower in refined sugars and fats compared to conventional options, its calorie count can increase with added toppings. Enjoy this satisfying treat as part of a balanced diet, celebrating both taste and health in every bite.