Nutrition Facts for Buttermilk protein pancake
Image of Buttermilk protein pancake

Buttermilk protein pancake

Item Rating: 65/100

One cup of Buttermilk protein pancake is around 235 grams and contains approximately 588 calories, 35 grams of protein, 15 grams of fat, and 88 grams of carbohydrates.

Buttermilk Protein Pancake is a delicious twist on a classic breakfast favorite. Packed with high-quality protein and made from a blend of wholesome ingredients like buttermilk, whole wheat flour, and eggs, these pancakes deliver a fluffy texture and rich flavor. Originating from traditional American cuisine, they provide a nutritious start to your day. With added benefits like calcium and probiotics from buttermilk, they support muscle recovery and gut health. Indulge guilt-free with Buttermilk Protein Pancakes—perfect for fueling your morning, post-workout, or anytime you crave a yummy, wholesome treat!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 588.2353
Total Fat 14.7059g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 88.2353mg 0%
Sodium 1176.4706mg 0%
Total Carbohydrate 88.2353g 0%
Dietary Fiber 5.8824g 0%
Total Sugars 14.7059g
Protein 35.2941g 0%
Vitamin D 0IU 0%
Calcium 441.1765mg 0%
Iron 5.8824mg 0%
Potassium 441.1765mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 21.1%
Protein: 22.5%
Carbs: 56.3%