Buttermilk donut

Item Rating: 36/100

One cup of Buttermilk donut is around 240 grams and contains approximately 1000 calories, 12 grams of protein, 52 grams of fat, and 120 grams of carbohydrates.

Buttermilk Donut is a delightful treat hailing from traditional American cuisine. Made with a rich blend of buttermilk, flour, sugar, and a hint of nutmeg, its soft, pillowy texture melts in your mouth. While indulgent, this donut is deep-fried to golden perfection, offering a satisfying crunch on the outside and a tender center. Though they may not be the healthiest choice, they're an occasional indulgence that brings joy to every bite. Enjoy them plain, glazed, or with a dusting of cinnamon sugar—this classic pastry is sure to sweeten your day!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	1000.0001

Total Fat 52.0001g	0%
Saturated Fat 24g	0%
Polyunsaturated Fat g
Cholesterol 79.9999mg	0%
Sodium 1200mg	0%
Total Carbohydrate 120g	0%
Dietary Fiber 4.0001g	0%
Total Sugars 55.9999g
Protein 12g	0%

Vitamin D 0IU	0%
Calcium 79.9999mg	0%
Iron 4.8mg	0%
Potassium 240mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.0%

Protein: 4.8%

Carbs: 48.2%