One cup of Buttermilk cornbread is around 236.6 grams and contains approximately 789.8 calories, 15.7 grams of protein, 27.8 grams of fat, and 118.3 grams of carbohydrates.
Buttermilk Cornbread is a fluffy, moist delight that hails from the heart of Southern cuisine. Made with simple ingredients like sweet cornmeal, rich buttermilk, and a hint of butter, it offers a perfect balance of savory and sweet flavors. This classic dish is often enjoyed as a comforting side to hearty meals, yet it can stand alone as a delicious snack. While it does contain added fats and sugars, buttermilk adds a touch of tanginess and boosts calcium content, making it a satisfying choice for any occasion. Whether slathered with butter or drizzled with honey, buttermilk cornbread is sure to warm your heart and home.
Log this food in SnapCalorie
Nutrition Information
Calories |
789.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.8 g | 35% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 76.5 mg | 25% | |
| Sodium | 1576.1 mg | 68% | |
| Total Carbohydrates | 118.3 g | 43% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 23.7 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 393.2 mg | 30% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 393.2 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
