Buttermilk cornbread

Item Rating: 54/100

One cup of Buttermilk cornbread is around 240 grams and contains approximately 800 calories, 16 grams of protein, 28 grams of fat, and 120 grams of carbohydrates.

Buttermilk Cornbread is a fluffy, moist delight that hails from the heart of Southern cuisine. Made with simple ingredients like sweet cornmeal, rich buttermilk, and a hint of butter, it offers a perfect balance of savory and sweet flavors. This classic dish is often enjoyed as a comforting side to hearty meals, yet it can stand alone as a delicious snack. While it does contain added fats and sugars, buttermilk adds a touch of tanginess and boosts calcium content, making it a satisfying choice for any occasion. Whether slathered with butter or drizzled with honey, buttermilk cornbread is sure to warm your heart and home.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	799.9999

Total Fat 28.0001g	0%
Saturated Fat 7.9999g	0%
Polyunsaturated Fat g
Cholesterol 79.9999mg	0%
Sodium 1600.0001mg	0%
Total Carbohydrate 120g	0%
Dietary Fiber 4.0001g	0%
Total Sugars 24g
Protein 16.0001g	0%

Vitamin D 0IU	0%
Calcium 400.0001mg	0%
Iron 6mg	0%
Potassium 400.0001mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.7%

Protein: 8.0%

Carbs: 60.3%