Buttermilk biscuits

Item Rating: 42/100

One cup of Buttermilk biscuits is around 240 grams and contains approximately 848 calories, 16 grams of protein, 40 grams of fat, and 104 grams of carbohydrates.

Buttermilk Biscuits are light, flaky treasures that harken back to Southern comfort cuisine. Made with simple ingredients like all-purpose flour, cold butter, and tangy buttermilk, these biscuits boast a rich, buttery flavor that's hard to resist. While traditionally enjoyed slathered with butter or jam, they're versatile enough to accompany savory dishes too. Though they're indulgent, containing refined flour and butter, they offer a moment of pure joy. Perfect for breakfast or brunch, Buttermilk Biscuits are a warm embrace of Southern tradition on your plate.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	847.9999

Total Fat 40.0001g	0%
Saturated Fat 19.9999g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 2112mg	0%
Total Carbohydrate 103.9999g	0%
Dietary Fiber 4.0001g	0%
Total Sugars 12g
Protein 16.0001g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 7.9999mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%

Protein: 7.6%

Carbs: 49.5%