One cup of Butterfly cream pasta is around 239.1 grams and contains approximately 547.6 calories, 16.3 grams of protein, 27.5 grams of fat, and 60.3 grams of carbohydrates.
Butterfly Cream Pasta is a delightful fusion dish that combines the elegance of butterfly-shaped pasta with a rich, creamy sauce. Originating from Italian cuisine, this dish features al dente pasta enveloped in a velvety blend of fresh cream, garlic, and a hint of nutmeg. Tossed with vibrant vegetables such as spinach and cherry tomatoes, it bursts with flavor and color. While indulgent, it’s also packed with nutrients, thanks to the wholesome ingredients. Perfect for a comforting weeknight dinner or a special occasion, Butterfly Cream Pasta offers a delicious balance of taste and nutrition.
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Nutrition Information
Calories |
547.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.5 g | 35% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 60.3 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 16.3 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
