Butterfly bun
One cup of Butterfly bun is around 236 grams and contains approximately 694 calories, 14 grams of protein, 22 grams of fat, and 111 grams of carbohydrates.
Butterfly Bun is a delightful Asian-inspired treat, featuring a soft, fluffy dough intricately twisted into a butterfly shape. Filled with a variety of options, from sweet red bean paste to savory garlic and scallion mix, these buns are as versatile as they are delicious. Originating from Chinese cuisine, Butterfly Buns offer a unique twist on traditional steamed buns, providing a light yet satisfying snack. With whole grain options available, they can be a healthier choice, packed with fiber and flavor. Perfect for any occasion, they promise to captivate your taste buds!
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 694.4443 |
| Total Fat 22.2223g | 0% |
| Saturated Fat 5.5555g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 833.3334mg | 0% |
| Total Carbohydrate 111.1111g | 0% |
| Dietary Fiber 5.5555g | 0% |
| Total Sugars 27.7778g | |
| Protein 13.889g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 55.5555mg | 0% |
| Iron 4.1667mg | 0% |
| Potassium 277.7779mg | 0% |
Source of Calories