1 serving (400 grams) contains 1200 calories, 60.0 grams of protein, 80.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
710.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.3 g | 60% | |
Saturated Fat | 17.8 g | 89% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 177.5 mg | 59% | |
Sodium | 1479.3 mg | 64% | |
Total Carbohydrates | 29.6 g | 10% | |
Dietary Fiber | 3.0 g | 10% | |
Sugars | 5.9 g | ||
protein | 35.5 g | 71% | |
Vitamin D | 29.6 mcg | 148% | |
Calcium | 118.3 mg | 9% | |
Iron | 3.0 mg | 16% | |
Potassium | 473.4 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Butterfields Whole Hog Skillet is a hearty breakfast option inspired by classic American diner cuisine. This dish combines crispy hash browns with savory pulled pork, smoked bacon, and pork sausage, all topped with two eggs cooked to your liking. Melted cheddar cheese and a drizzle of rich barbecue sauce complete the skillet, adding layers of smoky and tangy flavor. While it offers a protein-packed meal, the skillet is higher in calories and saturated fats, making it best enjoyed as an occasional indulgence. Hash browns provide carbohydrates for energy, while eggs contribute essential nutrients like vitamin D and choline. For balanced nutrition, consider pairing it with lighter sides like fresh fruit or opting for smaller portions. With its bold flavors and satisfying combinations, the Whole Hog Skillet caters to meat lovers looking for a robust breakfast experience.