Buttered wholemeal toast
One cup of Buttered wholemeal toast is around 238 grams and contains approximately 594 calories, 30 grams of protein, 7.4 grams of fat, and 111 grams of carbohydrates.
Buttered Wholemeal Toast is a warm and hearty slice of wholegrain goodness. Made from finely milled wholemeal flour, it brings a rich, nutty flavor and a delightful texture to your breakfast table. This staple, often enjoyed in various cuisines, offers a wholesome twist on traditional toast. Topped with creamy, golden butter, it creates a perfect contrast that’s both comforting and satisfying. Wholemeal bread is packed with fiber, aiding digestion and keeping you fuller for longer, making it a healthier choice compared to white bread. Indulge in the simple pleasure of Buttered Wholemeal Toast—where taste meets nutrition.
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Nutrition Facts
| Serving size | (237.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 593.75 |
| Total Fat 7.4219g | 0% |
| Saturated Fat 1.4844g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 964.8438mg | 0% |
| Total Carbohydrate 111.3281g | 0% |
| Dietary Fiber 14.8438g | 0% |
| Total Sugars 14.8438g | |
| Protein 29.6875g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 148.4375mg | 0% |
| Iron 7.4219mg | 0% |
| Potassium 0mg | 0% |
Source of Calories