One cup of Buttered white dinner roll is around 238.9 grams and contains approximately 853.2 calories, 17.1 grams of protein, 29.9 grams of fat, and 110.9 grams of carbohydrates.
Buttered White Dinner Roll is a classic staple of American cuisine, often found gracing holiday tables and family gatherings. Made from simple ingredients like enriched flour, fresh yeast, and a touch of sugar, these rolls are soft, fluffy, and delightfully buttery. While they offer a comforting indulgence, they are also rich in carbohydrates and calories. However, when enjoyed in moderation, they can add a warm, satisfying element to any meal. Perfect for soaking up gravy or paired with soups, these rolls bring a touch of home and heart to every dining experience.
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Nutrition Information
Calories |
853.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.9 g | 38% | |
| Saturated Fat | 17.1 g | 85% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 85.3 mg | 28% | |
| Sodium | 1450.4 mg | 63% | |
| Total Carbohydrates | 110.9 g | 40% | |
| Dietary Fiber | 4.3 g | 15% | |
| Sugars | 8.5 g | ||
| protein | 17.1 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 256 mg | 19% | |
| Iron | 6.8 mg | 37% | |
| Potassium | 256 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
