One cup of Buttered wheat toast is around 240 grams and contains approximately 1126.7 calories, 26.7 grams of protein, 84.7 grams of fat, and 160.0 grams of carbohydrates.
Buttered Wheat Toast is a warm, golden slice of wholesome goodness that hails from the heart of classic breakfast cuisine. Made from nutritious whole wheat bread, it’s rich in fiber and essential nutrients, promoting better digestion and heart health. The creamy, melted butter adds a touch of indulgence, enhancing the toast’s nutty flavor. Perfect as a quick breakfast or a savory snack, Buttered Wheat Toast balances health and comfort, making it a delicious choice that fuels your day while satisfying your taste buds. Enjoy it plain or topped with your favorite jams or avocados for a nutritious twist!
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Nutrition Information
Calories |
1126.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.7 g | 108% | |
| Saturated Fat | 40.7 g | 203% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 206.7 mg | 68% | |
| Sodium | 1526.7 mg | 66% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 26.7 g | 95% | |
| Sugars | 13.3 g | ||
| protein | 26.7 g | 53% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 133.3 mg | 10% | |
| Iron | 13.3 mg | 73% | |
| Potassium | 666.7 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
