One cup of Buttered pasta with garlic and parmesan is around 235.3 grams and contains approximately 470.6 calories, 14.1 grams of protein, 21.2 grams of fat, and 58.8 grams of carbohydrates.
Buttered Pasta With Garlic And Parmesan is a delightful, simple dish that combines al dente pasta with rich, creamy butter, fragrant garlic, and freshly grated Parmesan cheese. This classic Italian comfort food showcases the beauty of uncomplicated ingredients, resulting in a quick and satisfying meal. With minimal cooking time, it’s perfect for busy weeknights. While the pasta offers carbohydrates for energy, the garlic brings potential health benefits, and the cheese adds calcium and protein. However, be mindful of the butter, as it adds richness and calories. Enjoy this flavorful dish that’s both indulgent and comforting!
Calories |
470.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 21.2 g | 27% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.1 mg | 15% | |
Sodium | 352.9 mg | 15% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 2.4 g | ||
protein | 14.1 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 176.5 mg | 13% | |
Iron | 2.4 mg | 13% | |
Potassium | 235.3 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.