Nutrition Facts for Buttered noodles
Image of Buttered noodles

Buttered noodles

Item Rating: 64/100

One cup of Buttered noodles is around 235 grams and contains approximately 471 calories, 12 grams of protein, 21 grams of fat, and 59 grams of carbohydrates.

Buttered Noodles are a simple yet comforting dish, perfect for both kids and adults alike. Made with just a few ingredients—al dente pasta, creamy butter, and a sprinkle of salt—they create a deliciously rich flavor that warms the soul. This humble dish has roots in various cuisines, often seen as a staple in Italian and American households. While easy to prepare, which makes it a favorite for busy weeknights, it can be higher in calories and fat due to the butter. However, it also serves as a blank canvas for adding nutritious ingredients like vegetables or lean proteins. Enjoy the classic delight of Buttered Noodles, where simplicity meets satisfaction!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 21.1765g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 2.3529g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 2.3529mg 0%
Potassium 117.6471mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 10.0%
Carbs: 49.8%