Buttered english muffin
One cup of Buttered english muffin is around 238 grams and contains approximately 787 calories, 17 grams of protein, 29 grams of fat, and 112 grams of carbohydrates.
Buttered English Muffin is a warm, toasted treat that hails from England, perfect for breakfast or a delightful snack. Made from simple ingredients like flour, water, yeast, and a touch of salt, it's a fluffy delight featuring nooks and crannies that trap melted butter, adding rich flavor with each bite. While they offer a comforting taste experience, indulging too much can lead to excess calories. However, paired with healthy toppings like avocado or a poached egg, they can be a nutritious option, full of fiber and energy to kickstart your day. Enjoy the classic comfort of a Buttered English Muffin!
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Nutrition Facts
| Serving size | (237.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 787.4999 |
| Total Fat 29.1667g | 0% |
| Saturated Fat 16.6666g | 0% |
| Cholesterol 62.5mg | 0% |
| Sodium 1187.5mg | 0% |
| Total Carbohydrate 112.5g | 0% |
| Dietary Fiber 4.1667g | 0% |
| Total Sugars 8.3334g | |
| Protein 16.6666g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 250.0001mg | 0% |
| Iron 6.2501mg | 0% |
| Potassium 250.0001mg | 0% |
Source of Calories