Nutrition Facts for Buttered dinner roll
Image of Buttered dinner roll

Buttered dinner roll

Item Rating: 66/100

One cup of Buttered dinner roll is around 239 grams and contains approximately 717 calories, 22 grams of protein, 14 grams of fat, and 119 grams of carbohydrates.

Buttered Dinner Roll is a warm, fluffy delight that brings comfort to any meal. Made from simple ingredients like flour, yeast, butter, and a pinch of salt, these rolls are a staple of American cuisine, often gracing dinner tables during holidays and family gatherings. Golden brown on the outside, they boast a soft, pillowy interior that’s perfect for soaking up savory sauces or enjoying with creamy butter. While they’re undeniably delicious, keep in mind that they do contain carbohydrates and fats. Enjoy in moderation to savor that sweet, buttery goodness, and elevate your dining experience with every bite!

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Nutrition Facts

Serving size (238.8889g)
Amount per serving % Daily Value*
Calories 716.6667
Total Fat 14.3333g 0%
Saturated Fat 3.5833g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1075mg 0%
Total Carbohydrate 119.4444g 0%
Dietary Fiber 4.7778g 0%
Total Sugars 11.9444g
Protein 21.5g 0%
Vitamin D 0IU 0%
Calcium 286.6667mg 0%
Iron 8.6mg 0%
Potassium 238.8889mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.6%
Protein: 12.4%
Carbs: 69.0%