One cup of Buttered chicken is around 235.3 grams and contains approximately 341.2 calories, 32.9 grams of protein, 17.6 grams of fat, and 9.4 grams of carbohydrates.
Buttered Chicken is a rich and creamy dish from Indian cuisine, combining tender pieces of marinated chicken cooked in a luscious tomato-based sauce with butter, cream, and a blend of aromatic spices. This comforting meal is a crowd-pleaser, celebrated for its flavorful depth and vibrant color. While it provides protein and essential nutrients, the generous amounts of butter and cream mean it’s best enjoyed in moderation. Served with warm naan or fragrant basmati rice, Buttered Chicken is a delicious journey for the senses, perfect for both special occasions and cozy dinners at home.
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Nutrition Information
Calories |
341.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 9.4 g | 3% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 4.7 g | ||
| protein | 32.9 g | 65% | |
| Vitamin D | 940 mcg | 4700% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
