One cup of Buttered cheese scone is around 240.4 grams and contains approximately 841.3 calories, 19.2 grams of protein, 48.1 grams of fat, and 72.1 grams of carbohydrates.
Buttered Cheese Scone is a delightful treat that originates from British cuisine. Made with a rich blend of flour, buttery goodness, and sharp cheddar cheese, these scones are perfect for a cozy afternoon snack or a sumptuous breakfast. While they do offer a comforting indulgence, the inclusion of cheese adds protein and calcium, making them a satisfying choice. Enjoy them warm, with a generous spread of butter melting into every crumb. Whether paired with a cup of tea or enjoyed on their own, Buttered Cheese Scones bring a touch of homestyle baking right to your table.
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Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.1 g | 61% | |
| Saturated Fat | 28.8 g | 144% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.2 mg | 40% | |
| Sodium | 1442.3 mg | 62% | |
| Total Carbohydrates | 72.1 g | 26% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 1924.0 mcg | 9620% | |
| Calcium | 480.8 mg | 36% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 240.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
