Nutrition Facts for Buttered bread toast
Image of Buttered bread toast

Buttered bread toast

Item Rating: 46/100

One cup of Buttered bread toast is around 237 grams and contains approximately 948 calories, 19 grams of protein, 47 grams of fat, and 118 grams of carbohydrates.

Buttered Bread Toast is a delightful combination of freshly toasted bread slathered with creamy butter, offering a perfect blend of warmth and richness. Originating from a variety of cuisines worldwide, this comfort food has been a beloved staple for centuries. While it's deliciously indulgent, it's worth noting that moderation is key, as the butter adds calories and fat. However, using whole grain or sourdough bread can provide added fiber and nutrients, making your toast both satisfying and nourishing. Perfect for breakfast or a snack, Buttered Bread Toast is simple, classic, and always hits the spot!

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Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 947.8673
Total Fat 47.3934g 0%
Saturated Fat 23.6967g 0%
Polyunsaturated Fat g
Cholesterol 94.7867mg 0%
Sodium 1421.8009mg 0%
Total Carbohydrate 118.4834g 0%
Dietary Fiber 4.7393g 0%
Total Sugars 9.4787g
Protein 18.9573g 0%
Vitamin D 0IU 0%
Calcium 236.9668mg 0%
Iron 7.109mg 0%
Potassium 331.7536mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.7%
Protein: 7.8%
Carbs: 48.5%