One cup of Buttered and toasted bread is around 240 grams and contains approximately 620.0 calories, 12 grams of protein, 28.0 grams of fat, and 68.0 grams of carbohydrates.
Buttered And Toasted Bread is a delightful dish that features slices of bread generously slathered with creamy butter and toasted to golden perfection. Originating from various cuisines around the world, this simple yet satisfying treat can be enjoyed at breakfast, as a snack, or as a side to your favorite meals. While the buttery richness adds a comforting flavor, it's worth noting that moderation is key, as it can be high in calories and saturated fats. However, using whole grain bread can introduce fiber and nutrients, making this classic dish a versatile option for any time of day. Indulge in the warmth and crunch of Buttered And Toasted Bread—a timeless favorite!
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Nutrition Information
Calories |
620.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.0 g | 35% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 840 mg | 36% | |
| Total Carbohydrates | 68.0 g | 24% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 4.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
