1 serving (15 grams) contains 70 calories, 1.0 grams of protein, 3.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
1111.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 15.9 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1904.8 mg | 82% | |
| Total Carbohydrates | 158.7 g | 57% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.9 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 158.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Buttercrisp crackers
Buttercrisp Crackers are a light, flaky snack crafted with simple ingredients like enriched flour, vegetable oils, salt, sugar, and natural flavorings. Popular in Western cuisine, these crackers offer a delicate buttery taste and crisp texture, making them a versatile pairing for cheeses, dips, or toppings. While Buttercrisp Crackers are a convenient and flavorful option, they are relatively low in fiber and protein, providing little sustained energy. They contain moderate amounts of fats and sodium, so mindful consumption is recommended for heart health and balanced nutrition. Though not a whole-grain option, their small portions and satisfying crunch can fit into a variety of diets as an occasional indulgence or light appetizer. Always check the label for specific nutritional details to match your dietary needs.
