Buttercream frosting

Item Rating: 26/100

One cup of Buttercream frosting is around 237 grams and contains approximately 1077 calories, 0.5 grams of protein, 50 grams of fat, and 147 grams of carbohydrates.

Buttercream Frosting is a luscious blend of butter, powdered sugar, and milk, often flavored with vanilla or chocolate. This classic topping hails from European culinary traditions, bringing a sweet, creamy texture that elevates cakes and cupcakes alike. While it adds a delightful richness to desserts, it's important to enjoy it in moderation since it’s high in sugar and calories. But with the right ingredients, like organic butter and natural sweeteners, you can create a slightly healthier version that still satisfies your sweet tooth. Indulge in the creamy joy of Buttercream Frosting—it's the perfect finishing touch for any treat!

Nutrition Facts

Serving size	(236.8g)

Amount per serving	% Daily Value*
Calories	1077.44

Total Fat 49.9648g	0%
Saturated Fat 31.4944g	0%
Polyunsaturated Fat g
Cholesterol 130.24mg	0%
Sodium 165.76mg	0%
Total Carbohydrate 147.2896g	0%
Dietary Fiber 0g	0%
Total Sugars 145.632g
Protein 0.4736g	0%

Vitamin D 0IU	0%
Calcium 16.576mg	0%
Iron 0.2368mg	0%
Potassium 23.68mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.2%

Protein: 0.2%

Carbs: 56.6%