Nutrition Facts for Buttercream filling
Image of Buttercream filling

Buttercream filling

Item Rating: 27/100

One cup of Buttercream filling is around 237 grams and contains approximately 1077 calories, 0.5 grams of protein, 51 grams of fat, and 148 grams of carbohydrates.

Buttercream Filling is a rich and creamy frosting made primarily from butter and sugar, often enhanced with vanilla or other flavors. Originating from classic European pastry traditions, this delicious filling is a staple in cakes and cupcakes around the world. While it offers a delightful sweetness, it’s important to note that Buttercream is high in calories and sugar. However, by using natural sweeteners or lighter butters, you can indulge in a slightly healthier version. Whether you're celebrating a special occasion or simply satisfying a sweet tooth, Buttercream Filling adds a luscious touch to any dessert!

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Nutrition Facts

Serving size (236.8g)
Amount per serving % Daily Value*
Calories 1077.44
Total Fat 50.912g 0%
Saturated Fat 31.968g 0%
Polyunsaturated Fat g
Cholesterol 130.24mg 0%
Sodium 118.4mg 0%
Total Carbohydrate 148g 0%
Dietary Fiber 0g 0%
Total Sugars 148g
Protein 0.4736g 0%
Vitamin D 0IU 0%
Calcium 11.84mg 0%
Iron 0.2368mg 0%
Potassium 23.68mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.6%
Protein: 0.2%
Carbs: 56.3%