Nutrition Facts for Buttercheese cake
Image of Buttercheese cake

Buttercheese cake

Item Rating: 41/100

One cup of Buttercheese cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 60 grams of fat, and 71 grams of carbohydrates.

Buttercheese Cake is a delightful dessert that combines the creamy richness of butter and cheese, creating a velvety texture that melts in your mouth. Originating from the heart of Eastern European cuisine, this cake is infused with fresh ingredients like farm-fresh cream cheese, fluffy butter, and a hint of vanilla, offering a perfect balance of sweetness and tang. While it’s indulgent, featuring a buttery crust and a luscious filling, it also includes protein from the cheese, making it a treat to savor in moderation. Experience the luxurious flavors of Buttercheese Cake, where every bite brings a taste of tradition and indulgence!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 59.5238g 0%
Saturated Fat 35.7143g 0%
Polyunsaturated Fat g
Cholesterol 238.0952mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 2.381g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 5.5%
Carbs: 32.9%