1 serving (151 grams) contains 190 calories, 22.0 grams of protein, 11.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
296.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.2 g | 22% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 125.0 mg | 41% | |
Sodium | 117.2 mg | 5% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 34.4 g | 68% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.2 mg | 2% | |
Iron | 1.9 mg | 10% | |
Potassium | 390.6 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Butterball Turkey Burgers are made from premium ground turkey, offering a lean alternative to traditional beef patties. Known for their juicy texture and savory flavor, these burgers are seasoned with simple spices to enhance their natural taste, making them a versatile choice for various cuisines, from American classics to Mediterranean dishes. Packed with protein and lower in fat compared to beef burgers, Butterball Turkey Burgers appeal to health-conscious individuals looking to maintain a balanced diet without compromising on flavor. They are free from artificial additives and preservatives, ensuring a wholesome eating experience. While they offer reduced saturated fat and fewer calories, serving them with high-calorie buns, sauces, or fries can offset their health benefits. Grilled, broiled, or pan-seared, these turkey burgers are perfect for those seeking a nutritious and delicious meal option that aligns with healthy eating goals.