Nutrition Facts for Butter whole milk toast
Image of Butter whole milk toast

Butter whole milk toast

Item Rating: 29/100

One cup of Butter whole milk toast is around 237 grams and contains approximately 1700 calories, 2 grams of protein, 192 grams of fat, and 0.2 grams of carbohydrates.

Butter Whole Milk Toast is a delightful blend of creamy, rich flavors and wholesome ingredients. Made with fresh whole milk, this toast features a thick slice of artisan bread, generously spread with high-quality butter. Its origins can be traced back to classic breakfast traditions, where comfort food meets culinary simplicity. While it offers a deliciously indulgent taste, it’s also packed with nutrients from the whole milk, providing calcium and healthy fats. Perfect for any time of day, Butter Whole Milk Toast delivers a satisfying crunch, a melt-in-your-mouth experience, and a warm, nostalgic feel that keeps you coming back for more.

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Nutrition Facts

Serving size (236.6667g)
Amount per serving % Daily Value*
Calories 1700.0001
Total Fat 192.0001g 0%
Saturated Fat 121.4999g 0%
Polyunsaturated Fat g
Cholesterol 516.6668mg 0%
Sodium 1516.6667mg 0%
Total Carbohydrate 0.1666g 0%
Dietary Fiber 0g 0%
Total Sugars 0.1666g
Protein 2.0001g 0%
Vitamin D 130.0001IU 0%
Calcium 50.0001mg 0%
Iron 0.1666mg 0%
Potassium 50.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.5%
Protein: 0.5%
Carbs: 0.0%