1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.6 g | 61% | |
Saturated Fat | 28.6 g | 143% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 1190.5 mg | 51% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.8 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 3.6 mg | 20% | |
Potassium | 119.0 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Butter swim biscuits are a classic Southern comfort food, known for their rich, buttery flavor and irresistible soft texture. Made with simple ingredients like flour, baking powder, sugar, salt, buttermilk, and generous amounts of melted butter, these drop-style biscuits are baked in a pool of butter, giving them their signature golden crust and tender interior. As a traditional American treat, they are often served alongside hearty meals or enjoyed as a standalone indulgence. While they offer quick energy from carbohydrates and a satisfying dose of flavor, they’re not particularly low in fat or calories due to the butter content. Best enjoyed in moderation, Butter Swim Biscuits provide a delicious way to savor the hominess of Southern cuisine while appreciating a well-balanced diet.