Nutrition Facts for Butter sugar bun
Image of Butter sugar bun

Butter sugar bun

Item Rating: 42/100

One cup of Butter sugar bun is around 236 grams and contains approximately 833 calories, 14 grams of protein, 42 grams of fat, and 111 grams of carbohydrates.

Butter Sugar Bun is a delightful pastry hailing from East Asian bakeries, featuring a soft, fluffy dough enriched with a heavenly blend of butter and sugar. This irresistible treat is often topped with a golden, sugary glaze that melts in your mouth. While it’s a comforting indulgence packed with carbohydrates and fats, moderation is key. Perfect for a cozy breakfast or an afternoon snack, Butter Sugar Bun offers a warm, sweet escape that brings a taste of tradition to every bite!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 833.3334
Total Fat 41.6668g 0%
Saturated Fat 24.9999g 0%
Polyunsaturated Fat g
Cholesterol 83.3333mg 0%
Sodium 555.5555mg 0%
Total Carbohydrate 111.1111g 0%
Dietary Fiber 2.7778g 0%
Total Sugars 55.5555g
Protein 13.889g 0%
Vitamin D 0IU 0%
Calcium 138.8888mg 0%
Iron 4.1667mg 0%
Potassium 277.7779mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 6.3%
Carbs: 50.8%